Strawberry Shortcake Protein Balls

💛 Why I Love This Recipe

I wanted a snack that felt like a treat but still gave me energy—and these totally do the trick. They’re great before a workout, in lunchboxes, or for a sweet afternoon pick-me-up.

• No baking, ready in 10
• Made with real fruit
• Kid-friendly and freezer-friendly
• Sweet without being too sugary
• Great for on-the-go

🍓 Makes: 12–14 balls

⏱️ Ready in: 10 minutes (plus 10–15 to chill, if you want)

🛒 What You’ll Need

• 1 cup almond flour
• ½ cup vanilla protein powder
• ¼ cup finely chopped freeze-dried strawberries
• 2 tablespoons maple syrup or honey
• 2 tablespoons almond butter
• 1 teaspoon vanilla extract
• 1–2 tablespoons milk (any kind, for texture)
• Optional: shredded coconut or extra strawberry bits for rolling

👩‍🍳 How to Make Strawberry Shortcake Protein Balls

Step 1: Mix Dry Ingredients

In a large bowl, stir together almond flour, protein powder, and freeze-dried strawberries.

Step 2: Add Wet Ingredients

Stir in maple syrup, almond butter, vanilla extract, and 1 tablespoon of milk. Mix until a dough forms.

Step 3: Adjust Texture if Needed

Add a little more milk if the dough feels dry or crumbly—just enough to make it easy to roll.

Step 4: Roll into Balls

Scoop and roll into 1-inch balls. Roll in shredded coconut or crushed strawberries if you’d like!

Step 5: Chill (Optional)

Place balls on a plate or tray and chill for 10–15 minutes to firm up.

🍽️ What to Serve With

• A berry smoothie
• Greek yogurt with honey
• A cup of green tea
• Fresh fruit
• An iced matcha latte

❓ FAQ

Can I use fresh strawberries?
Nope—too wet for this recipe. Stick to freeze-dried for the best texture.

Can I skip the protein powder?
Yes! Just replace it with extra almond flour and sweeten to taste.

Are they sweet enough?
Totally! But you can always add a little extra maple syrup if you like it sweeter.

Can I make these nut-free?
Use sunflower seed butter and oat flour instead of almond-based ingredients.

How long do they last?
Keep in the fridge up to a week or freeze for up to a month.

✨ That’s It!

These Strawberry Shortcake Protein Balls are quick, fun to make, and taste like a snack and dessert all in one. Perfect for lunchboxes, meal prep, or when you just want something sweet that still feels healthy. 🍓🧁 Let me know if you try them—I always love hearing your twists!