Chocolate Covered Strawberry Protein Shake

Let’s blend it up!

What You’ll Need

• 1 cup milk (dairy or non-dairy)
• 1 scoop chocolate or vanilla protein powder
• 1 cup frozen strawberries
• 1 tbsp unsweetened cocoa powder
• ½ frozen banana (for natural sweetness and creaminess)
• ½ tsp vanilla extract
• 1 tbsp almond butter (for richness)
• ½ cup ice cubes

For Toppings (Optional but Delicious!):

• Drizzle of melted dark chocolate
• Extra fresh strawberries
• Sprinkle of cocoa powder

Pro Tips

1. Use frozen strawberries! They make the shake extra thick and cold.
2. Want it extra creamy? Add Greek yogurt or coconut cream.
3. More chocolate? Use chocolate protein powder instead of vanilla.
4. Like a sweeter shake? Add ½ tbsp honey or a Medjool date.
5. For a mocha twist, add ½ tsp instant espresso powder.

Tools You’ll Need

• Blender
• Tall glass
• Spoon for drizzling chocolate

Substitutions & Variations

• No protein powder? Use ½ cup Greek yogurt for a protein boost.
• Nut-free? Swap almond butter for sunflower butter or coconut cream.
• Want extra fiber? Add a teaspoon of chia or flaxseeds.

Instructions

Step 1: Add Ingredients to Blender

In a blender, add milk, chocolate or vanilla protein powder, frozen strawberries, cocoa powder, frozen banana, almond butter, vanilla extract, and ice cubes.

Step 2: Blend Until Smooth

Blend on high for 30 seconds until thick and creamy.

Step 3: Pour Into Glass

Drizzle melted chocolate inside the glass, then pour in the smoothie.

Step 4: Garnish & Serve

Top with fresh strawberries, a dusting of cocoa powder, and an extra drizzle of melted chocolate.

Leftovers & Storage

• Best enjoyed fresh!
• If making ahead, store in the fridge for up to 24 hours and shake before drinking.

Wrap-Up

And that’s it—your Chocolate Covered Strawberry Protein Shake is ready! It’s rich, creamy, and full of that classic chocolate-strawberry combo, but totally guilt-free. Try it out, take a pic, and let me know how it turned out. Cheers! 🍓🍫💛